Gorgonzola Sauce - Chicken, shrimp or vegetables!!

4 oz Gorgonzola cheese (rind trimmed off)
1 cup mayonnaise
1 cup sour cream
1/4 cup minced onion
1/2 t black pepper
course salt, if necessary

Push the cheese through a strainer or sieve into a mixing bowl. Stir in the mayonnaise, sour cream, onion and pepper. You probably won't need salt (as this is a very salty cheese), but add if necessary. You can make this sauce up to 4 hours in advance.